Honoré here:Today I went to Annapolis to clear out my office in and had lunch with a colleague at the Inn at Pirates Cove Restaurant on the West River. I just love this dramatic view of the sky and the boats on the river.
Lunch was scrumptious: Cream of Crab Soup and West River Salad - Mixed Greens with Mandarin Oranges, Roasted Walnuts, Raisins & Crumbled Bleu Cheese with Citrus Balsamic Vinaigrette.
If you're ever in the area, go there. Here's a brief bit about the Inn at Pirates Cove.
Two more days and counting...